• Cordero Di Montezemolo Barolo Bricco Gattera wine bottle from Piedmont, Italy
  • Cordero Di Montezemolo Barolo Bricco Gattera wine bottle from Piedmont, Italy

Cordero Di Montezemolo Barolo Bricco Gattera

Single-vineyard Nebbiolo from the Bricco Gattera cru • Calcareous clay terroir with fifty-year-old vines

Review this wine
$266
$296
$266
Tax included.

Region : Piedmont, Italy

Product Type : Nebbiolo

Vintage: 2020
Secure Checkout Free Delivery from $250 Delivered in 2-3 business days WhatsApp Service Chat
Secure Checkout trust badge - Curated Wines

Bricco Gattera is a single-vineyard Barolo from Cordero di Montezemolo, made from fifty-year-old Nebbiolo vines on calcareous clay.

Deep ruby, it opens with black cherry, crushed violets and gravel, with leather, tobacco and dark spice.

Powerful and concentrated, with dark fruit, chocolate and balsamic notes over firm tannins, it finishes very long with liquorice, tar and dried roses.

Serve with wild boar pappardelle, roast venison or truffle risotto.

Want to know more about this wine? Check out the tasting notes and wine attributes

Wine details
▾

14% ABV - 750 ml - Barolo DOCG, Piedmont, Italy

Rating: Top-rated wine

Sustainability
▾

Certified organic estate since 2013 with all 51 hectares farmed without pesticides, herbicides, or fungicides, emphasising soil health, biodiversity preservation, and long-term sustainable vineyard stewardship

Tasting notes
▾

Deep dark ruby with garnet edges. Intense, perfumed nose of black cherry, crushed violets, and gravel with evolving notes of leather, tobacco, and dark spice. The palate is powerful and concentrated, with layers of dark fruit, chocolate, and balsamic nuances supported by firm, gritty tannins and a taut minerality. Full-bodied and complex, with an extraordinarily long finish of liquorice, tar, and dried rose petals suggesting decades of ageing potential.

Serving temperature
▾

Serve at 16-18 °C

Food pairings
▾

Wild boar ragu with pappardelle, roasted rack of venison with blackcurrant sauce, truffle risotto with aged Parmesan, braised short ribs with polenta, mature Raschera cheese with mostarda

More questions about ordering, delivery or wine? See our FAQ →

See something above that needs correcting? Let us know.