Mark Haisma Gevrey Chambertin En Pallud

A refined and site-specific Gevrey-Chambertin from En Pallud, offering a more elegant and floral expression of the village.

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Regular price
$181
Regular price
Sale price
$181
Tax included.

Region : Burgundy, France

Product Type : Pinot Noir

Vintage: 2022
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Wine details

13.5% ABV - Gevrey-Chambertin, Burgundy, France

Sustainability

Fruit from the En Pallud vineyard, located near the Grand Crus; farmed with minimal intervention to highlight the site's unique elegance.

Tasting notes

Lifted aromas of red cherries are layered with notes of violets and rose petals. The palate is medium-bodied and surprisingly silky for Gevrey, with fine tannins and a vibrant acidity. The fruit is pure and bright, leading to a long, graceful finish with a subtle mineral undertone.

Serving temperature

Serve at 15-17 °C

Food pairings

Pairs well with roasted pheasant or duck confit. For an Asian match, try it with Cantonese roast duck, Japanese Wagyu beef (salt-grilled), or Singaporean soy sauce chicken.

Awards & recognition

Often singled out by critics for its 'Grand Cru-adjacent' quality and finesse, typically scoring 91-93 points.

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Mark Haisma Gevrey-Chambertin En Pallud is a site-specific Gevrey that runs a shade more brooding, with ripe dark fruit, savoury minerality and a confident line of tannin.

The winemaking is tuned for balanceextraction is paced to keep structure refined, and élevage with measured oak influence knits the palate and amplifies complexity without masking the vineyard voice.

Mark generally favours fruit from growers who work thoughtfully in the vines, reflecting a preference for healthier soils and a more sustainable, minimal-intervention result.

Haisma's story is one of deliberate focus: an Australian who built credibility in Burgundy through long-term relationships, translating small parcels into wines that are precise, expressive and true to their origins.